Join us for our third annual community potluck picnic. We are looking at sustainable food sources again, this year exploring indigenous foods.  Open-fire cooking demo with Penobscot Nation Chef Joe Robbins. Live music by the musicians of BAMU. Bring any dish. Include native foods in it to enter the Local Food Challenge. BYO blanket, chairs, plates, utensils, BYOB. Soft drinks provided. Sponsors: Brooklin Climate Response Committee, Brooklin Food Corps, and Friend Memorial Library.